Description

Takeshi Saji is among the most famous master smiths in the Takefu Knife Village. For this Japanese folding knife, handles made of black, slightly textured G10 were mounted on a stainless steel plate. The material is extremely hard and robust, and the textured surface gives it a slip-resistant feel. The blade consists of a total of 31 layers and is securely locked with a liner lock mechanism. The cutting edge made of powder-metallurgically produced SG-2 steel gives this folding knife an extraordinary sharpness and edge-holding capacity. With thong hole, rustproof blade, hardness 63 HRC.

Takefu Knife Village

The Takefu Knife Village is a cooperative of blade-smithing specialists. It has upheld the tradition of metalworking for almost 700 years. A small group of extremely skilled master smiths forge limited series of superb knives in their smithies located in the tiny village in Fukui Province. They craft their products by hand to create one-of-a-kind Japanese kitchen knives made only of the best materials.

Properties

Bevel:	Double bevel
Blade length:	105 mm
Blade structure:	Damascus
Blade thickness:	2.3 mm
Blade width:	24 mm
Hand guard:	Yes
Handle material:	G10
Hardness:	63 HRC
Locking mechanism:	Liner lock
Number of layers:	31
Overall length:	235 mm
Rustproof:	Yes
Steel cutting edge:	SG-2
Weight:	120 g

Properties

Bevel:	Double bevel
Blade length:	105 mm
Blade structure:	Damascus
Blade thickness:	2.3 mm
Blade width:	24 mm
Hand guard:	Yes
Handle material:	G10
Hardness:	63 HRC
Locking mechanism:	Liner lock
Number of layers:	31
Overall length:	235 mm
Rustproof:	Yes
Steel cutting edge:	SG-2
Weight:	120 g